Oil Palm India Recruitment 2016 — Boiler Operator Posts

Current Recruitment Notification From Oil Palm India Limited, Kotthayam 2016-17 | Vacancies Available On indianfreejobs.com   

Oil Palm India Recruitment 2016 – Boiler Operator Posts: Oil Palm India Limited, Kotthayam has inform vacant seats for Boiler Operator on contract basis. If you have a dream of Join Oil Palm India. You can apply in prescribed format on or before 15/11/2016. Other details are mentioned below…
Suggestion:- Job seekers candidates should be click on original job notification.

                           Qualification Criteria For Eligible Candidate:

Oil Palm India Vacant Seats Details:
Oil Palm India Vacancy Details:
Name of the Post: Boiler Operator

Candidates Age:
18 to 36 years as on 01/01/2016.
Age relaxation is applicable to as per govt rules.

Education Qualification:
ITI Fitter and Competency certificate as Second Class Boiler Attendant.

Process of Selection:
Applied candidates selection will be based on interview.

How to Apply:
Interested candidates may send their application with bio data and self attested copies of certificates in respect of educational qualifications, Experience, Caste, Creamy Layer etc in an envelope should be super scribed with “Application for the Post of Boiler Operator (Contract) – MRM, Vechoor” to the venue on or before 15/11/2016.

Managing Director, Oil Palm India Limited

Important Dates:
Last Date for Submit of Application Form: 15/11/2016

Job Location:   Kerala 686013

Click Here For Notification


About Us – Oil Palm India Limited was established in the year 1977 with the objective of propagating Oil Palm cultivation in the country and more particularly in Kerala. From 1983 onwards the Company started functioning as a joint venture of the Government of Kerala and Government of India with share participation of 51% and 49% respectively. The paid-up share capital of the company is Rs.11.78 Crores.Palm oil is also known as palm fruit oil. Palm oil is said to be nature’s gift to the world. Consumed for more than 5,000 years, its nutritional value, health benefits and value as a natural resource continue to be discovered even today. 


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